World Dairy Expo has announced 15 seminars that address new research, technologies and management practices for the dairy industry.
In addition, many of the Expo Seminars and the Dairy Forage Seminars qualify attendees for continuing education credits through the American Registry of Professional Animal Scientists and the American Association of Veterinary State Boards' Registry of Approved Continuing Education.
This year, all Expo Seminars and Dairy Forage Seminars are qualified for one continuing education credit for ARPAS members. In addition, the Expo Seminar series is qualified for the RACE program credits.
Expo Seminars to be held in the Mendota 2 meeting room in the Exhibition Hall include:
- Building a Strong Management Team
- Avoiding Drug Residues in the Dairy Industry
- Building U.S. Agricultural Exports: One BRIC at a Time
- Planning for Change: Transitioning the Family Farm
- How Many Replacement Heifers Does Your Dairy Need?
- Making Sense of the Global Dairy Markets
- The Effect of Risk on Dairy Farm Management
- Should you Treat Them or Should You Eat Them? How to Improve Your Mastitis Treatments and Maintain Healthy Cows
Dairy Forage Seminars to held in the east end of the Arena Building include:
- How Low Can You Go with Protein in Dairy Cattle Diets
- Corn Silage Quality Varies from Field To Field
- Silage Inoculants Seem to Affect Animal Performance as Well as Crop Fermentation
- The Economics of Feeding Dairy Cattle with High-Priced Forage and Grain
- Using Ruminal Digestibility Data to Improve Intake
- Feed Efficiency or Diet Costs for Lactating Cows
- Using Plant Analysis to Diagnose Alfalfa Nutrient Needs
World Dairy Expo takes place Oct. 2-6 in Madison, Wisconsin. For more information, visit www.worlddairyexpo.com.